SEEDY OATMEAL MUFFINS

I’ve been in quite the baking mood lately! Muffins have been on my mind, but I wanted to make a healthy muffin that would provide lots of nutrition for breakfast. I happen to love any baked good with tons of nuts and seeds. The texture is just so crunchy and I love the added flavors. […]

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CHOCOLATE CHERRY MUFFINS

Muffins for breakfast always sound like a good idea. These chocolate cherry muffins were inspired by a ‘clean out the freezer’ day! To be quite honest, we needed to make some room for more ice cream and a big ole’ bag of frozen cherries was taking up way too much space. The idea of cherry […]

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BLUEBERRY CRUMBLE MUFFINS

This weekend babe and I went camping and stopped by a blueberry farm to pick our own. To say we loaded up on sweet seasonal blueberries is an understatement. We picked an entire bucket-ful to bring home. So now I’m off to bake every type of blueberry good that ever existed. First up? Blueberry crumble […]

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WHOLE 30 SPICY SESAME BREAKFAST HASH

Meal prepping for breakfast is a must for me. Trying to squeeze in as much sleep as possible, a workout and a nutritious breakfast is a lot to get done before I run out the door to the office. That’s why I’m alsways preparing large batch breakfast hashes to eat throughout the week. Today I’m […]

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GINGERBREAD OATMEAL SMOOTHIE

Any smoothie that’s basically described as a cookie gets my vote. This gingerbread oatmeal smoothie definitely applies. it’s packed with hidden vegetables, healthy fats and plant based protein while still tasting like a cookie. What could be better? This is a go-to for winter time when I’m loving everything pumpkin, peppermint and gingerbread. It’s an […]

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SALT & VINEGAR ROASTED POTATOES

If you like salt & vinegar potato chips, you’re bound to fall into a finger-lickin’ addiction with these 4 ingredient, salt & vinegar roasted potatoes. I’m all about the savory, salty foods. This simple, yet super flavorful take on the typical roasted potato is going to be your new go-to. I pair them with fried […]

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