Author: Rebecca Lilly Costa

Hi friend, I’m so happy to see you! I’m Rebecca, health and wellness enthusiast, wanderlust traveler and persistent optimist. I’m here to share my wellness journey with you by creating inspiring recipes and motivational content… essentially, I’m your biggest cheerleader. Welcome to my blog.

SMOKY ROASTED CARROTS

.Reading time 5 minutes.

Today is such a fitting day to write this blog post for you guys! It’s the first chilly day of Autumn here in Dallas at a gorgeous 62°. Break out your mittens and scarves! This weekend my sweet friend hosted a very early Friendsgiving so she could test out some of her holiday recipes before […]

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TRIPLE LAYER PEANUT BUTTER CRUNCH BROWNIES

.Reading time 7 minutes.

These brownies combine layers of fudgy brownie, peanut butter, rice krispys and chocolate to create the most heavenly bite. They are adapted from one of my absolute favorite food bloggers, Half Baked Harvest. I adore her food blog and talent. Her recipes have become a lot healthier in recent years, but the brownie ingredients weren’t […]

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SALT & VINEGAR ROASTED POTATOES

.Reading time 4 minutes.

If you like salt & vinegar potato chips, you’re bound to fall into a finger-lickin’ addiction with these 4 ingredient, salt & vinegar roasted potatoes. I’m all about the savory, salty foods. This simple, yet super flavorful take on the typical roasted potato is going to be your new go-to. I pair them with fried […]

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FALL FAVORITES 2019

.Reading time 5 minutes.

This post has been sponsored by Nestlè Coffee Partners. All thoughts and opinions are my own. To view my full disclosure policy, click here. When I moved to Dallas, I was ecstatic for the fall. Everyone told me it lasts a second here, but I beg to differ. The leaves turn golden yellow and there is […]

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WHOLE WHEAT STRAWBERRY BANANA BREAD

.Reading time 4 minutes.

Summer time and the living is sweet. Sweet like freshly picked strawberries. My fridge has been jam packed with them lately. The other day babe was out with friends and I decided to have a solo girl’s night… which consisted of me dancing around the kitchen, blaring Taylor Swift and baking this strawberry banana bread. […]

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SHEET PAN MUSTARD & THYME CHICKEN

.Reading time 6 minutes.

Sheet pan meals are always a crowd pleaser in our house. I love that I can toss some chicken thighs with juat about any veggies in my fridge with a yummy sauce, bake and voila! The simplicty of this all-in-one meal is just beautiful. The best way to keep variety, though? New sauces and spices! […]

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